on time," he says. And sure enough, when we arrived at 7:15, there were about a dozen people sitting in the plastic chairs that line the two walls. No tables, no music; just people waiting. On the stage were several women with four or five huge pots. At least two of the pots had been used over a wood fire. Imagine how heavy they must have been! By 8:00 our host arrived, set and things began. First, a toast with sangria; brought around on trays like at communion. Dinner was pork, rice and potatoes brought around for us to eat in our laps. Bottles of beer were distributed and were drank in the Peruvian way; one glass, one liter bottles of beer shared among five to ten people. And finally, shot glasses of "agua caliente" were served to flush out the fat of the pork. This liquor is made from the sugar cane; something like white lightening?
After dinner we went to the town square to listen to the various bands and to wait for the fireworks to begin. The square was very crowded with all sorts of people but I think we were the only gringos. One of the firework displays was in honor of Luis' mother. It too was built of bamboo and had her picture and El senor del Costado on a banner that unfurled as the fire
works went off. There were also several of the paper hot air balloons that were launched.